Food Handling Small First Aid Kit

SKU: 20301210


Features and Benefits:

  • Special-purpose first aid to treat common kitchen injuries
  • Visually detectable dressings and gloves ensure food safety standards
  • Compact and easily stored in limited space
  • Durable clear box allows quick and easy product identification
  • Contents are regulated and safeguarded by the Therapeutic Goods Administration
  • Developed under the Australian First Aid in the Workplace National Code of Practice
  • Proudly designed and produced in Australia

Suited to: 1 to 5 people

Ideal For: Food service and preparation

Who Buys This: Café, School Tuck Shop, Community Centre


A small kitchen still demands high food safety standards. Keep your Food Handling Small first aid kit in easy reach and ready to treat burns, cuts and wounds. Visually detectable blue dressings and gloves will ensure your fare is never rubbery!

The Kit Contains:

Download Kit Contents List

Description Qty
Antiseptic Wipe Cetrimide Alcohol Free 4
Dressing Blue Visual 7.2cm x 2.2cm (50) 1
Dressing Wound No.15 Large 1
Dressing Non adherent Lite 7.5cm x 10cm 2
Bandage Conforming Elastic Gauze 5cm 1
Bandage Triangular Disposable 110cm x 110cm 1
Burnaid Gel Sachet 3.5g (10) 1
Burnaid Dressing 10cm x 10cm 1
Scissors Sharp Blunt S/Steel 12.5cm 1
First Aid Kit Sticker 14.7cm x 7.5cm 1
Safety Pins Assorted (12) 1
First Aid Instruction Sheet  1
Glove Nitrile Disp Blue P/F Large (1 Pair) 1
Empty clear box 1
Bag Press Seal 255mm x 205mm 1
Bag Press Seal 280mm x 380mm 1
Contents List for Kit 1

Contained in: Plastic clip-top box

Dimensions: L19.5cm x W13cm x H6.5cm

Weight: 0.45kg


As a person conducting a business or undertaking, it’s your responsibility to provide access to a suitable first aid kit at all times.

The contents should be based on a risk assessment of the nature of the work, the hazards, size, location and the nature of the workplace, and the number and composition of the workers there.

The number of people this first aid kit is suited to includes contractors and volunteers. The number is based on this first aid kit’s contents and suggested uses, in conjunction with your own workplace risk assessment.